Tapioca balls are translucent spheres produced from tapioca, a starch extracted from the cassava root. Tapioca pearls are also commonly known as boba, or pearls, and are most often found in milk tea drinks but also are great as a topping for frozen yogurt or snow ice. It is very popular because of its chewy texture.
Tapioca pearl is the essential and most popular topping in bubble tea. It often called 'boba', 'bubble', 'black ball' and 'black pearl'. The texture is soft and chewy, which is perfect to go with any drinks. It is recently getting popular for the toppings of cake, shaved iced, ice cream, puffs and tart.
Tapioca Boba (aka pearls/bubbles) is a traditional drink addition that is chewy and can be sweetened with sugar and honey
It has to be cooked before serve. It can be consumed with the jumbo sized straws.
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Storage Instructions:dry and cool area when unopened, refrigerate after opening
Packaging: 300g per bag
Made In Taiwan
Must be consumed within 3 months of opening
It is HIGHLY recommended to consume within 4 hours after cooking.
Golden Tapioca Pearl
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