· 3 Tablespoon coffee powder
· 2 Tablespoon creamer
· 1 Tablespoon Fructose
· 1 *150ml fresh milk
· 1 *1 Cup (250g) of Ice Cube
Directions
Step 1: Create Milkshake
1. Place ½ cup (150ml) of fresh milk into blender
2. Add 3 tablespoon the coffee powder
3. Add 2 tablespoon the creamer
4. (Optional) Add 1 tablespoon fructose or to your desired sweetness.
5. Add 1 cup (250g) of ice Cube and blend it for 2-3 minutes or until to your preference
Step 2: Assemble the drink:
1. Pour in coffee frappe
2. (Optional): Top in your favourite toppings (tapioca pearls, popping ball, jellies)
3. (Optional): Add cream on top of the drink
4. Enjoy your drink
Serve: Add straw and enjoy!